Prep Time: 10 minutes
Cook Time: 20 to 30 minutes
Ingredients:
3 tablespoons Aunt Patty's organic coconut sugar
2 tablespoons Aunt Patty's distilled white vinegar
2 tablespoons worcestershire sauce
1 teaspoon Aunt Patty's sea salt
1/4 teaspoon Aunt Patty's cayenne pepper
1 teaspoon Aunt Patty's black pepper
1 teaspoon Aunt Patty's paprika
1 teaspoon Aunt Patty's hot or mild chili powder
3/4 cup of organic catsup
2 tablespoons tamarind paste
2 tablespoons organic tomato paste
1 tablespoon Aunt Patty's Organic Unsulphered Blackstrap Molasses
3/4 cup of water
1 to 2 tablespoons Glorybee Pacific Northwest Blackberry or Raspberry Honey
Mix all ingredients together, simmer for 20 minutes to 1/2 hour. Brush or pour sauce on your favorite veggies, meats or seafood.